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Bacon

Gwaltney Bacon Pumpkin Seeds

alarm
Total Time:
40 mins
school
Skill Level:
Beginner
restaurant_menu
Servings:
4 Servings

Put your pumpkin seeds to good use with this delicious recipe.

Put your pumpkin seeds to good use with this delicious recipe.

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Gwaltney Bacon Pumpkin Seeds
alarm
Total Time:
40 mins
school
Skill Level:
Beginner
restaurant_menu
Servings:
4 Servings

Ingredients


  • About 1 Cup Pumpkin SeedsAbout 1 Cup
  • 2 Cups Water2 Cups
  • 1 Tbsp. Salt1 Tbsp.
  • 4 Slices Gwaltney Bacon4 Slices
  • 1 Tsp. Salt1 Tsp.

Instructions


  1. Rinse the pumpkin seeds, removing the pulp.

  2. Pour the seeds into a large pot, add water and one tablespoon of salt.

  3. Bring water to a boil and then simmer for 10 minutes.

  4. Drain and spread the seeds on a rimmed baking sheet.

  5. Cut the four slices of Gwaltney Bacon into small pieces and place them in the pan with the seeds.

  6. Sprinkle with salt.

  7. Bake the pumpkin seeds for 25-30 minutes at 375°F, stirring and turning the seeds every 5 minutes, until golden and crunchy.

  8. Mix up the seeds and bacon and enjoy.

Ingredients


  • About 1 Cup Pumpkin SeedsAbout 1 Cup
  • 2 Cups Water2 Cups
  • 1 Tbsp. Salt1 Tbsp.
  • 4 Slices Gwaltney Bacon4 Slices
  • 1 Tsp. Salt1 Tsp.

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